today: saturday november 26th Daily menu tomorrow: sunday november 27th
Fried pieces of carp with chilli sauce149 CZK
Beef tartare with toast and garlic mayonnaise145 CZK
Patato pancake with cabbage and smoked meat145 CZK
Chicken broth with pancake noodles69 CZK
Braised beef roasted in a creamy sauce with crannberry jam, carlsbad dumplings235 CZK
Roast pork neck with braised cabbage, potato dumplings229 CZK
Hungarian goulash (beef stew with paprika), steamed rice229 CZK
Apple cake with plum jam and nuts65 CZK
Lentil soup with Italian sausage salsiccia95 CZK
Spaghetti Pasticciata with dried ham, stracciatella cheese, cream and tomato sauce298 CZK
Beef striploin alla Fiorentina with cabbage on garlic and baked potatoes545 CZK
Roasted celery soup85 CZK
Pumpkin, nut butter, sunflower seeds225 CZK
Lasagna with chicken, spinach and mushrooms245 CZK
Tagliatelle with trout , cherry and rocket248 CZK
Breaded meatloaf, mashed potatoes, pickles, "goulash" soup255 CZK
tomorrow: sunday november 27th Daily menu today: saturday november 26th
Roasted celery soup with truffle oil85 CZK
Spinach soup85 CZK
Pumpkin, nut butter, sunflower seeds225 CZK
Lasagna with chicken, spinach and mushrooms245 CZK
Breaded meatloaf, mashed potatoes, pickles, "goulash" soup255 CZK
A pulsating atmosphere
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Daily menu
Daily menu Česky Prague Pilsen Brno

We have two kinds of bread in our offer at Eska. Each of them is made of three-stage sourdough. We bake our breads in an Italian oven using a beech wood fire, so that they are well baked and have a crispy crust. We use only organic bread flour. The breads are left to rest for at least 12 hours. 

Bread 33

The number 33 equals the proportion of rye flour, the rest is comprised of wheat. This classic Czech bread has a golden, glossy and crunchy crust. It is best consumed fresh with butter. Ingredients: 60 % local organic plain bread wheat flour, 33 % local organic bread rye flour, 7 % boiled potatoes, Czech roasted cumin, salt. The loaf is about 780 g and costs 115 CZK.

Bread 66

This flour-dusted bread, made with 66 % rye flour, has a crispy crust with open cuts. It has a dense texture with small holes in the crumb and tastes and smells of cumin. At Eska we use it for making sandwiches with spreads, but it is also suitable for thickening sauces as well as for making bread soup. Ingredients: 33 % local organic first-grade rye flour, 33 % local organic bread rye flour, 33 % local organic plain bread wheat flour, Czech roasted cumin, salt. The loaf weighs about 780 g and costs 115 CZK.

Apart from breads, we also offer pastries, soup, premium coffee, and various delicacies to take home. Just choose whatever you like! 

Pastries

Our confectioners bake fresh cakes, sponge cakes and tarts using seasonal ingredients, and our bakers prepare fresh sweet rolls.

Coffee

In our coffee grinders, we have premium coffee from Czech coffee-roasting plant Nordbeans, and trained baristas behind the coffee machine.

Soup of the day

Every day, you can have a different soup either in our restaurant, on the ground floor in our bakery, or you can take it with you to the office.

Complementary products

Apart from delicacies from the farmers, we sell our own products as well. Do you like our fermented lemonade? Make it at home with our Tibi crystals. Our offer includes also sandwiches, spreads, cold brew, home made iced teas.

Eska
Pernerova 49
186 00 Prague 8 - Karlín
+420 731 140 884 
eska@ambi.cz 

Non-smoking restaurant

Free WIFI

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner

We apologize, but dogs are not allowed in.

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Opening hours
Mon–Fri08:00–22:00
Sat–Sun09:00–22:00