1a | Cereals containing gluten - wheat (and products thereof) |
1b | Cereals containing gluten - barley (and products thereof) |
1c | Cereals containing gluten - rye (and products thereof) |
1d | Cereals containing gluten - oats (and products thereof) |
1e | Cereals containing gluten - spelt (and products thereof) |
1f | Cereals containing gluten - Khorasan wheat or hybrid wheat varieties (and products thereof) |
2 | Crustaceans (and products thereof) |
3 | Eggs (and products thereof) |
4 | fish (and products thereof) |
5 | Groundnuts – peanuts (and products thereof) |
6 | Soybeans (and products thereof) |
7 | Milk (and products thereof) |
8a | Nuts - almonds (and products thereof) |
8b | Nuts - pine nuts (and products thereof) |
8c | Nuts - pistachio nuts (and products thereof) |
8d | Nuts - walnuts (and products thereof) |
8e | Nuts - Brazil nuts (and products thereof) |
8f | Nuts - cashews (and products thereof) |
8g | Nuts - hazelnuts (and products thereof) |
8h | Nuts - pecan nuts (and products thereof) |
8i | Nuts - macadamia nuts (and products thereof) |
9 | Celery (and products thereof) |
10 | Mustard (and products thereof) |
11 | Sesame seeds (and products thereof) |
12 | Sulphur dioxide and sulphites (at concentrations of more than 10 mg/kg or 10 ml/kg, l, expressed as SO2) |
13 | Lupin (and products thereof) |
14 | Molluscs (and products thereof) |
dinner menu 20. 04. 2018
Dinner Menu is served from 17.30.
This is yesterday's menu. You will find today's menu here after 15:00. It is prepared by ingredients brought to us by farmers during the day.
Pickled carp, onion, fennel, dill 4 | 285 CZK | |
Smoked beef tartare, shallots, wild garlic, fried bread 1a, 1c, 3, 10 | 305 CZK | |
Celeriac soup, apple, rosemary, sunflower 1, 7, 9 | 110 CZK | |
Savoy cabbage sauté, goat cheese, buckwheat 3, 7 | 275 CZK | |
Grilled white asparagus, hollandaise sauce, sweet bread roll, walnuts 1a, 3, 7, 8d | 285 CZK | |
Celeriac baked in a bread, brown butter, almonds 1a, 7, 8a, 9 | 245 CZK |
Spring mushrooms, egg, peas, spring onion 3, 7 | 298 CZK | |
Potatoes in ash, smoked fish, dried egg yolk, kefir 1a, 3, 4, 7 | 248 CZK | |
Salmon trout, cauliflower, radish, dill 7 | 475 CZK | |
Chargrilled chicken, spelt, wild garlic, horseradish 7, 12 | 388 CZK | |
Roast suckling pig, apple, cabbage, onion 7, 9, 12 | 458 CZK | |
Beef tenderloin, wild kale, champignon 7, 12 | 648 CZK |
cheese |
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Fresh goat cheese, pumpkin seed, caramel 7 | 168 CZK |
dessert |
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Our sorbet/ice cream | 85 CZK | |
Cream puff, yoghurt, caramel, cheese 1a, 3, 7 | 195 CZK | |
Chocolate, wine, buckthorn, caramel 1a ,3 ,7 ,12 | 188 CZK | |
Honey pie, apples, rum 1a, 3, 7 | 195 CZK |
chef’s selection |
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five dishes selected for you by our Chef
Meals are served one by one and placed in the middle of the table, so that you could share them with your company. price per person / with beverage pairings |
698 / 1648 CZK | |
eight-course tasting menu
price per person / with beverage pairings |
1750 / 3300 CZK |
Eska
Pernerova 49
186 00 Prague 8 - Karlín
T 731 140 884
eska@ambi.cz
Non-smoking restaurant
Free WIFI
We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner
We apologize, but dogs are not allowed in.
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